Garibaldi Recyclable #5 Plastic Single Serve Cups
100 % Ethiopian - LIVELY & VIBRANT, FLORAL & RED FRUITS
Heavy-bodied with persistent notes of chocolate and malt. This single-origin Indonesian low-acid coffee shows hints of spices and precious wood, such as sandalwood.
100 % Sumatran - FULL BODIED & PERSISTENT, CHOCOLATE & ROASTED MALT
Single-origin coffee with an intense, fruity aroma and characteristic acidity compliments of light roasting. Its floral aromas are reminiscent of red fruit and berries and it has a sweet, clean aftertaste
100 % Colombian- SMOOTH & BALANCED, CITRUS FRUITS & BROWN SUGAR
Full-bodied coffee with hints of caramel and vanilla that yield a balanced aroma. Dark chocolate nuances balance its gentle acidity
French Roast- DARK & DEEP, NUTTY & COCOA
A blend with a distinctive, complex profile, revealing smoky nuances. Aromas of caramel, hazelnut and spices prevail, enhancing its intensity.
Italian Blend- DARK & DEEP, NUTTY & COCOA
A blend featuring the typical characteristics of Italian coffee: rich and strong, yielding notes of dried fruit, particularly almonds and hazelnuts, as well as dark chocolate. A full-bodied coffee with an intense aroma of roasted coffee acquired due to slow roasting.
Deccaffeinato 100 % Colombian- SMOOTH & BALANCED, CITRUS FRUITS & MILK CHOCOLATE
A decaffeinated 100 % Colombian with a full-bodied and balanced aroma. Milk chocolate nuances balance its gentle acidity